The Jesus Blog: What Did Jesus Do with His Food?

Monday, December 10, 2012

What Did Jesus Do with His Food? - Le Donne

In the second century, Valentinus argued:

“He was continent, enduring all things. Jesus digested divinity; he ate and drank in a special way, without excreting his solids. He had such a great capacity for continence that the nourishment within him was not corrupted, for he did not experience corruption” (via Clement of Alexandria, Stromateis 3.59.3; cf. also Miscellanies 3, 7).

To our credit, it only took Christianity 200 years to settle this debate:

Chalcedon: "Therefore, following the holy fathers, we all with one accord teach men to acknowledge one and the same Son, our Lord Jesus Christ, at once complete in Godhead and complete in manhood, truly God and truly man, consisting also of a reasonable soul and body; of one substance with the Father as regards his Godhead, and at the same time of one substance with us as regards his manhood; like us in all respects, apart from sin."

So relieved to have this settled.

-anthony

3 comments:

UnknownDecember 10, 2012 at 11:36 AM
Jesus wiped
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Craig L. AdamsDecember 10, 2012 at 11:37 AM
Releaved?
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JimDecember 10, 2012 at 1:42 PM
and here yet another reason why the early fathers should be avoided for the insane plague they are... were.... are.
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James Crossley (PhD, Nottingham) is Professor of Bible, Society, and Politics at St. Mary's University, Twickenham, London. In addition to most things historical Jesus, his interests typically concern Jewish law and the Gospels, the social history of biblical scholarship, and the reception of the Bible in contemporary politics and culture. He is co-executive editor of the Journal for the Study of the Historical Jesus.

Christine Jacobi studied protestant theology and art history in Berlin and Heidelberg. She is research associate at the chair of exegesis and theology of the New Testament and apocryphal writings. She completed her dissertation at the Humboldt-University of Berlin in 2014. She is the author of Jesusüberlieferung bei Paulus? Analogien zwischen den echten Paulusbriefen und den synoptischen Evangelien (BZNW 213), Berlin: de Gruyter 2015. Christine Jacobi is a member of the „August-Boeckh-Antikezentrum“ and the „Berliner Arbeitskreis für koptisch-gnostische Schriften“.

Chris Keith (PhD, Edinburgh) is Professor of New Testament and Early Christianity and Director of the Centre for the Social-Scientific Study of the Bible at St. Mary’s University, Twickenham, London.

Anthony Le Donne (PhD, Durham) is Associate Professor of New Testament at United Theological Seminary. He is the author/editor of seven books. He is the co-founder of the Jewish-Christian Dialogue and Sacred Texts Consultation and the co-executive editor of the Journal for the Study of the Historical Jesus.

Brant Pitre (PhD, University of Notre Dame) is Professor of Sacred Scripture at Notre Dame Seminary in New Orleans. Among other works, he is the author of Jesus, the Tribulation, and the End of the Exile (Mohr-Siebeck/Baker Academic, 2005), and Jesus and the Last Supper (Eerdmans, 2015). He is particularly interested in the relationship between Jesus, Second Temple Judaism, and Christian origins.

Rafael Rodríguez (PhD, Sheffield) is Professor of New Testament at Johnson University. He has published a number of books and essays on social memory theory, oral tradition, the Jesus tradition, and the historical Jesus, as well as on Paul and Pauline tradition. He also serves as co-chair of the Bible in Ancient and Modern Media section of the Society of Biblical Literature.

Baker Academic

Monday, December 10, 2012

What Did Jesus Do with His Food? - Le Donne

3 comments:

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